PRODUCTS / Brown cane sugar
Brown cane sugar
It doesn't have to be perfectly white to be sweet—brown cane sugar proves that character and a touch of natural ease are appreciated. Slightly moist (typically 0.3%–0.6% moisture), with aromas of honey and caramel. Natural molasses gives it a warm color and rich flavor. Its polarization usually ranges around 98.00%–99.40%, which means that despite its “brown character,” it is still a high purity sugar.
ICUMSA color at 600 IU–3500 IU indicates its natural origin. The light amber hue can't be imitated by refined sugar. Perfect for coffee, cakes, and even morning rituals—because the day starts better with at least a touch of sweetness.
See also
Muscovado sugar
Crystal sugar with a touch of cane molasses — moist, dense, with a bold molasses and caramel aroma. A sugar with character, not for everything.
BIO sugar
Organic sugar from chemical-free farming. The same sweetness, with a more conscious footprint.
White crystal sugar
Classic white sugar with crystal purity and a snow-white colour. Free-flowing, light, and always ready to use.
Cashew nuts
Creamy WW320-grade cashew nuts — crunchy, buttery in flavour, and versatile in the kitchen.
Brown cane sugar
Natural cane sugar with a warm, amber colour and gentle moisture. Scented with honey and caramel — perfect for coffee and baking.
Muscovado sugar
Crystal sugar with a touch of cane molasses — moist, dense, with a bold molasses and caramel aroma. A sugar with character, not for everything.
BIO sugar
Organic sugar from chemical-free farming. The same sweetness, with a more conscious footprint.
White crystal sugar
Classic white sugar with crystal purity and a snow-white colour. Free-flowing, light, and always ready to use.
Cashew nuts
Creamy WW320-grade cashew nuts — crunchy, buttery in flavour, and versatile in the kitchen.
Brown cane sugar
Natural cane sugar with a warm, amber colour and gentle moisture. Scented with honey and caramel — perfect for coffee and baking.
Muscovado sugar
Crystal sugar with a touch of cane molasses — moist, dense, with a bold molasses and caramel aroma. A sugar with character, not for everything.
BIO sugar
Organic sugar from chemical-free farming. The same sweetness, with a more conscious footprint.